$10.00 – $15.00 — available on subscription

Patio Dried and washed, the Columbia Alto De Macana beans grow at an altitude of 6,266 ft. above sea level, in the area of Buenos Aires, Antioquia.

• Cupping Notes: Milk chocolate, banana, tropical, with a stone fruit fragrance

• Roast Body: Balanced

• Certifications: USDA Organic, Fair Trade Certified

• Caffeine Level: Caffeinated

• Acidity: Mild

Columbia’s mountainous terrain, tropical location, high rainfall – but with just the right amount of sunlight, too – and relatively mild climate make for an unbelievably perfect coffee-growing country.

Columbia, with its perfect terrain and climate, is one of the only countries that produce 100% arabica beans. Arabica is widely considered to be the superior bean, and it is blessed with a sweeter and lighter taste, as well as less caffeine – about half the amount – and stronger acidic notes